Floral, bright, and emphatically Jura — red fruit, cranberry, toasted earth, wild herbs, and a dark mineral undercurrent that could only come from Bajocian limestone over grey Lias marl. The 2024 Domaine du Pélican "Clos Saint-Laurent" is biodynamically farmed Pinot Noir from a single walled parcel behind the winery at 340–380 meters in Arbois — 10-to-45-year-old vines, aged 60% in neutral Burgundian barrels and 40% in vat, no new oak, no shortcuts. The Pélican team resisted making a single-varietal Pinot Noir for years — worried that Guillaume d'Angerville's Volnay reputation would prevent them from making something truly of the Jura rather than of Burgundy — and waited until 2018 to release the first vintage. The 2024 settles the argument: this is a Jura wine, through and through, with the finesse and mineral precision of its terroir and none of the weight you'd expect from the man who makes Clos des Ducs.
Pinot Noir / Practicing Biodynamic
France
Jura
Grand Cru Selections
2021 Alta Maria Vineyards Santa Maria Valley Pinot Noir
2021 Alice Beaufort Le Petit Beaufort
2021 Ada Nada Barbaresco “Valeirano”
2020 Peter Lauer Grand Cru Neuenberg No. 17