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A light, perfectly chill-able red.
Feints is a co-fermentation of Dolcetto, Barbera, Nebbiolo, Arneis, with a splash of Montepulciano.
It provides all we like about a red: tannin, structure, red fruits. But it also has high acid; is snappy and fresh.
Arneis, Dolcetto, Barbera, Nebbiolo and Montepulciano / Certified Organic
United States
California
Zev Rovine Selections
A true natural winemaker, Lewandowski believes good wines starts with conscientious work in the vineyard.
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