At Maison Camille Giroud, a diversity of terroir allows for delicious variety. From perfumed, plush reds to perfumed whites; their precise wines are made from plots all across the famed Côte d’Or – what unites... Read More
Celine and Laurent Tripoz started their domaine in 1986, selling grapes to the local cooperative before making their first wines in 1990. They became interested in organic and then biodynamic viticulture, converting the domaine... Read More
The Tripoz version oif Chardonnay is as pure as a fresh Alpine stream. This wine benefits from a good decant as these wines need time to bloom with air. They straddle the delicate balance of ripeness and freshness--and they do... Read More
A young, fresh and kindy natty Burgnudy experience. There is obvious lightness to this wine on the nose and the color, whole cluster fermentation and maybe a little bit of a Carbo feel. There is some trapped CO2 which provides... Read More
The village of Magny-lès-Villers boasts an exceptional location: it is indeed the only village of the Hautes-Côtes which straddles the boundary between the two appellations of Bourgogne Hautes-Côtes de Beaune... Read More
Intense aromatics are a high-powered mix of sweet and savory: ripe blackberry, black plum, and black raspberry mingle with hints of tobacco, wild flowers, lavender, anise, dried herbs, and crushed black rocks.
This bottling is an old vine beauty--it has fragrant red fruit aromatics with a supply, spicy palate. It's one that you can pop now and enjoy or put in the cellar for a decade to enjoy a long slumber. Pair with your favorite... Read More
Mercury generally speaking produces the deepest and most structured Pinot's of Cote Chalonaise, and this 2020 vintage is particularly robust. The fruit leans more black, purple than red. There is a nice dose of oak influenced... Read More