Dense, spicy, and built for more than you expect from a Mâconnais — pear, waxy citrus rind, white flowers, toasted nuts, and a stony sculpted minerality, with a medium-full body, bright acid line, and a tapering mineral finish that earns the description "made for aging" from winemaker Julien Desplans himself. This is the stalwart of the Verget range — bright, energetic, and precise with a mineral streak and good acidity, showing pure citrus and pear fruit — the wine that proves Guffens's founding conviction: that the Mâconnais, with the right grower and the right obsession, can produce Chardonnay that earns serious attention.
