Crunchy red fruit, clean freshness, and a lingering floral perfume — light-bodied, precise, and quietly powerful. 100% Pinot Noir from Les Pluchots and Les Grands Champs, two contiguous parcels on the eastern edge of Volnay on deep, clayey soils. Certified biodynamic since 2009, converted on the advice of Anne-Claude Leflaive. Estimated 230 cases produced. Guillaume d'Angerville is the sixth generation — his grandfather Sem was one of the first in Burgundy to estate-bottle in the 1920s after challenging the blending practices of the négociants, and was instrumental in creating the AOC system itself. The estate holds 16.5 hectares, 12.9 of which are Premier Cru, including the legendary monopole Clos des Ducs dating to 1507. Guillaume's daughter Margaux joined the estate in 2024.
