2023 St. Reginald Parrish The Marigny Reggie Pinot Noir

The 2023 St. Reginald Parish "Reggie" is the most personal wine in Andy Young's cellar — a structured, soulful Pinot Noir from Oregon's Willamette Valley, organically farmed, unfined, unfiltered, with minimal sulfur. Named after all the Reginald men on Andy's father's side of the family, this is the wine that sits at the very core of the St. Reginald label — an Oregon Pinot Noir that speaks to Andy's love of both Burgundy and Beaujolais.  Two weeks of semi-carbonic maceration in concrete, then aged in French oak for 11 months on full lees , it delivers red fruit, structure, and a mineral precision that feels closer to a great white in its delicacy. Serve at 55–60°F alongside Krystal burgers, hand pies, wild game, or turkey gumbo  — or anything that deserves a wine with a little history behind it.