Avinyó Petillant is a vi d’agulla, the Catalan term for a prickly wine bottled with a little natural effervescence retained from the winemaking process.This vibrant and refreshing wine is the traditional summertime quaffer of the Penedès region of Catalonia, and it’s perfect for drinking out of a porrón.
Perfect for the beach or grab and smash vibes.
Muscat de Frontignan, Macabeo, Xarel·lo / Certified Organic
Spain
Catalonia
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