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Jean-François Ganevat—known as Fanfan— and his sister Anne are making wine with the inspired magic of an alchemists. The wines occupy the better part of the hamlet, filling picturesque country cottages with barrels and barrels of his diverse, yet traditional creations. The family comes from a long line of winegrowers, dating as far back as 1650!
This cuveé is one of 40 they produce every vintage and this particular bottling changes every vintage. The 2022 is Gamay and Indigenous Varieties whole cluster fermented and aged 10 months in conical wood tank with no sulfur additions.
Gorgeous red fruits here, light and super fresh.
Gamay, Indigenous Varieties / Practicing Organic
France
Jura
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