It’s no surprise that we tend to see wine as a projection of the winemaker himself: Zsolti sports a sturdy constitution and his energetic, honest hug may leave the more fragile among us breathless.
Zsolti also often blends different vintages, both in his still and sparkling wines; the latter are made as pet-nats or as non-vintage blends with added must, depending on the vintage. After using less and less sulfur for a couple of years, he stopped adding it altogether in 2017, giving his wines total freedom.
St. Laurent, Alibernet / Certified Organic
Slovakia
Kürt
Jenny & Francois Selections
2019 La Torre Brunello Di Montalcino
2019 Granges des Peres Blanc
2019 Giacomo Fenocchio Barolo Castellero
2019 Giacomo Fenocchio Barolo Bussia